Kalamata with Roasted Garlic Tapenade 140g

Rich olive spread made from the goodness of Kalamata olives and gently flavoured with roasted garlic, this tapenade is sure to delight your taste-buds! Generously spread kalamata & roasted garlic tapenade on a pizza base, foccacia or ciabbata roll, crumble fetta cheese on top, add some thinly sliced red onions, a drizzle of olive oil and top with a handful of spinach leaves. Bake until lightly golden brown.

Kalamata Olives (92%), Garlic (5%), Lemon Juice, Garlic Oil, Chilli.
GLUTEN FREE & VEGAN FRIENDLY