Wild Rosella Powder
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$14.00 AUD
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$14.00 AUD
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Ingredients: Wild Rosella – 100% HIBISCUS SABDARIFFA
Culinary uses of Wild Rosella:
- Wild Rosella is extremely versatile and is commonly used in baked goods, desserts, white chocolate, sorbets and ice cream
- Perfectly complementing a variety of fruit
- Used in savoury and sweet sauces, chutneys, and aioli to add rich colour and an unusual fruity, berry sweetness
- Create marinades
- Add to your champagne and cocktails
15g